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2006.07.24 updated
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This is a matter of what kind of risks there are. There are a number of risks unique to the resources business. There are fishery regulations in each country, in addition to problems regarding changes in the resources volume, problems in aquaculture and environmental problems. Risks in the food industry relate to quality assurance risks. Also, as the product is seafood, there are risks associated with antibiotics, mercury and arsenic in cultured seafood. There are also big risks regarding fluctuations in fish prices. Financial risks are as explained in the previous slide. There are also risks associated with what to do with the management of the Nissui Group and Global Links.
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